The following was sent to me by my sister, Christi Black. Good info sis!
WHAT IT IS:Muscle growth, Brain stimulant, Cancer fighter, Heart healthy, Boosts immunity Richer in heart-healthy omega-3s than salmon, loaded with more anti-inflammatory polyphenols than red wine, and packing half as much muscle-building protein as chicken, the walnut sounds like a Frankenfood, but it grows on trees. Other nuts combine only one or two of these features, not all three. A serving of walnuts — about 1 ounce, or seven nuts — is good anytime, but especially as a postworkout recovery snack.
FIT IT IN: Sprinkle on top of salads; dice and add to pancake batter; spoon peanut butter into curries; grind and mix with olive oil to make a marinade for grilled fish or chicken.
HOME RUN: Mix 1 cup walnuts with ½ cup dried blueberries and ¼ cup dark chocolate chunks.
* Information provided by All-Star Panel: Joy Bauer, author of Joy Bauer’s Food Cures and nutrition advisor on NBC’s Today show; Laurie Erickson, award-winning wellness chef at Georgia’s Sea Island resort; David Heber, MD, PhD, author of What Color Is Your Diet?; and Steven Pratt, MD, author of the best-selling SuperFoods Rx